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Trivial Practice Quiz history - Test 60 | Englishfreetest.com
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- 15 questions
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Some other questions you may be interested in
- Questions 196 - 200 refer to the following form, memo and notice.
Auburn City Restaurant Inspection
Restaurant Name: Polito's Pizza
Location: 43 Clark Street
Inspection Date: January 22
A: Comply completely with safety and health requirements with no violations
B: Conform to most safety and health requirements with a few minor violations
C: Not meet some safety and health requirements with some violations
D: Not satisfy many safety and health requirements with serious violations that could result in harm or illness for a customer
(Fines will be imposed for any C or D level violations related to food preparation and storage.)
Item
Score
1. Personnel regularly wash hands and follow hygienic practices. B
2. Raw meats and vegetables are refrigerated at proper temperatures. A
3. All ingredients are properly stored and labeled. C
4. Dishes and utensils are cleaned and sterilized. A
5. Fire extinguishers are easily accessible. B
6. Fire exits are clearly marked. C
7. Floors are clean and dry. B
To avoid additional penalties, restaurants are warned to correct violations before their next inspection.
Restaurant Owner: Greg Kluck
Inspector: Melissa Tenner
MEMO
To: All Employees <[email protected]>
From: Greg Kluck <[email protected]>
Subject: Inspection Results
Date: January 25
Dear employees,
The results from our recent inspection on January 22 indicate that there are a few problems that we need to address.
First, it was brought to my attention that fire exit signs need to be installed again.
The most serious violation concerned the improper storage and labeling of food. All ingredients stored for later use must be labeled with an exact date and detailed contents. If we do riot label containers properly, spoiled food could accidently be served to customers. We received relatively low grades for employee hygiene and the cleanliness of our facilities.
All employees are required to wear their uniform and hairnet at all times and wash their hands after every bathroom visit. We also need to mop floors more often and keep them dry.
In order to correct these poor situations, I will be posting a checklist that all employees will be required to complete every morning. It will include necessary preparations to ensure that we are not breaking any regulations. This measure will go into effect on January 29.
If you have any questions about these changes, please bring them up at the staff meeting tomorrow.
NOTICE TO ALL EMPLOYEES
The checklist below must be signed by every employee on every day that they have a shift at Polito's Pizza. Only sign the task once it has been completed or checked. Failure to fill out the checklist with the date, time, and signature will be treated as a violation of Polito's new health standards.
POLITO'S CHECKLIST
Polito’s
Sun
Mon
Tue
Wed
Thu
Fri
Sat
Rote Food
K.P.
K.P.
K.P.
K.P.
K.P.
Mop Floor
K.P.
K.P.
K.P.
K.P.
K.P.
Uniforms
K.P.
K.P.
K.P.
K.P.
K.P.
Wash hands
K.P.
K.P.
K.P.
K.P.
K.P.
Question 196. Why was the inspection conducted?
Question 197. Why has Polito's Pizza been charged a fine?
Question 198. What does Mr. Kluck ask his employees to do?
Question 199. What will happen if an employee fails to sign the work checklist?
Question 200. Based on Polito's Checklist, what can we infer about K.P.?