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The bacteria in milk is destroyed when … to at least 65 Celsius degrees.

Question 1:

The bacteria in milk is destroyed when … to at least 65 Celsius degrees.

A. it heated

B. it be heated

C. it is heated

These questions are from this test. Would you like to take a practice test?

Practice Quiz 27 | B2 – Upper-Intermediate

30 minutes
30 questions