Aloha from Hawaii!
Ono, the best Hawaiian restaurant in the city, is having a celebration. Our new head chef, Mr. Hanale Akoni, has revised our entire menu and will soon be preparing some of the finest delicacies in the entire Pacific Ocean. To share our brand-new menu with you, we're offering a remarkable deal. Start your meal with a delicious appetizer of taro chips and Hawaiian salsa made with tomatoes, onions, peppers, coconuts, and sea salt. Then enjoy an entree of barbecued blue marlin or Kalua pig with a side of long rice. Finish off your meal with a dessert of malasada, a Hawaiian donut coated with sugar. This meal is being offered at the low price of only $22. But hurry as this sale only lasts until the end of the month.
