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Sushi, the icon of Japanese cuisine, is characterized by which of the following?

Question 1:

Sushi, the icon of Japanese cuisine, is characterized by which of the following?

A. Raw fish

B. Soy based dipping sauces and wasabi

C. Specially prepared rice

D. Seaweed wraps

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Trivial Practice Quiz world - Test 167 | Englishfreetest.com

30 minutes
15 questions