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Milk, eggs and cheese are commonly found in the ....... section of a grocery store or supermarket.
Question 1:
Milk, eggs and cheese are commonly found in the ....... section of a grocery store or supermarket.
A.
dairy
B.
produce
C.
seafood
D.
pharmacy
These questions are from this test. Would you like to take a practice test?
Real Life: Grocery Stores (1) | A2 - Elementary
10 minutes
10 questions
Do test
Some questions from the same exam
People commonly buy ....... at supermarkets.
After shopping for groceries, people usually line up in ....... out lanes to pay for the products.
In a busy grocery store, certain lanes are often designated for customers who only want to buy a small*^*number of items. For example, there might be a 10 item or less ....... lane.
A ....... scans all of the groceries and then tells the shoppers how much they have to pay for the groceries they*^*want to buy.
If a shopper doesn't want to pay with cash, he/she can use a credit or ....... card to pay for the groceries.
Before shoppers enter a grocery store, they can park their cars in the parking ....... outside.
Fresh fruits and vegetables are commonly found in the ....... section of a grocery store or supermarket.
Cold cuts and sandwich meats are commonly found in the ....... section of grocery stores or supermarkets.
Milk, eggs and cheese are commonly found in the ....... section of a grocery store or supermarket.
The term "non-......." refers to food products that do not have to be refrigerated because these foods are not*^*easily susceptible to decay or rot such as rice, cereals and canned vegetables.*^*
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