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- High consumption of saturated fats increases the risk of cardiovascular diseases.
Question 1:
High consumption of saturated fats increases the risk of cardiovascular diseases. Although the residents of the Toulouse region in France consume dishes with plenty of saturated fat, the occurrence of cardiovascular diseases there is comparatively low. It is because they drink a lot of wine, which helps accelerate the elimination of this from the blood.
A. Fat
B. Free radicals
C. Oxidants
D. Cholesterol
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